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Keto Breakfast Burrito Gets Extra Gut-Friendly With Powdered Bone Broth

Main ingredients

  • 2 pastured eggs

  • 1 serving chicken bone broth (I prefer to use already spiced savory bone broth powder, but you can also use plain bone broth powder and add your own spices)

  • Pinch of sea salt

  • Pinch of black pepper

  • 1 tsp. ghee

Filling ingredients

  • ¼ avocado

  • handful of arugula or other greens

  • 1 tbsp. sauerkraut (my favorite for this recipe is beet sauerkraut)

  • Optional: 1 tbsp. soft nut cheese, 2 shakes of hot sauce or chili flakes, a shake of nutritional yeast

Method

  1. Heat a medium-size skillet with ghee. 

  2. Whisk eggs with bone broth, salt, and pepper.

  3. Pour the egg-bone broth mixture into the pan and cook on low heat until cooked through (no need to flip).

  4. Place the cooked egg "tortilla" onto a large plate and add the filling ingredients.

  5. Roll it all up and eat it like a burrito!



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